Pessac-Léognan Blanc (Grand Cru Classé de Graves)2014

Bordeaux is the largest wine producing region in France and is home to some seriously fabulous white wines. These wines are mostly blends and are composed primarily of Sémillon and Sauvignon Blanc followed by Muscadelle and a few oth  White Bordeaux is usually lightly oaked and often possesses vibrant acidity and elegant citrus notes that lean toward white grapefruit. These brilliant whites are exquisite when paired with scallops, roast chicken with tarragon, asparagus quiche or salads with shaved fennel.